I was off to a yoga workshop this weekend, so I wanted to make something ahead of time that was healthy and could be reheated fast. This was such a good recipe from Oh She Glows (Angela Liddon). I made 2 versions, one with the cheese, one without-guess which one was better- hehe. But cheese was just the 'icing on the cake', it was great bare naked too.
Recorded this one and have it in my food journal as a keeper. Hope you try it too.
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| I've learned that getting all my ingredients out first, may take a bit of time at the beginning, but it's worth it- the recipe goes more smoothly and I stay on track easier! |
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| Saute in oil- or in our case, vegetable broth. |
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| Kale from the garden! Spices, beans and tomatoes. A good combination. |
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| After the veggies are sautéed add the kale. |
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| And the spices. |
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Put it in the oven and this is what it looks like when it's finished. SO GOOD.
Here's the link: http://bit.ly/1BfoOtw |
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