I made this recipe tonight. It does take a fair bit of time to prepare but I appreciate the effort Dreena Burton goes to to elevate her recipes with the proper seasonings and other ingredients. Not a big fan of tempeh, but these were delicious!!
From Dreena Burton's book "Let Them Eat Vegan!"
Served with a kale salad, this was a perfect weeknight meal.
No comments:
Post a Comment